Dark Roast, Single-Origin-Coffee from the Chiapas region in Mexico Organic, Fair-Trade, Non-GMO Medium bodied with crisp acidity, Mexican Chiapas is smooth and brimming with a nutty flavor Easy drinking and rich – it’s perfect for every day, drip coffee makers, pour over or even espresso machines
Dark roast profile with hints of vanilla and a sweet, syrupy smokiness, with a smooth, bold finish Distinctive flavor from our signature Latin, slow-roasting process using state-of-the-art machinery USDA Organic, Non GMO Verified, Shade-Grown, Arabica, Direct-Trade
SIGNATURE FLAVOR – Enjoy Café de Olla, the exclusive coffee from La Monarca Bakery in Los Angeles, California. It’s made with organic, fair trade, single origin coffee beans sourced from the mountains of Southern Mexico. SWEETLY SPICED – It provides the perfect balance of mild sweetness and cinnamon spice blended with our proprietary dark roast Mexican coffee. You’ll see chunks of cinnamon sticks mixed in with the grounds, and smell its exquisite aroma as it’s brewing. ONLY 3 INGREDIENTS – Contains organic ground coffee beans, cinnamon, and brown sugar. Just those three simple, all natural ingredients with no preservatives or artificial flavors.
☕ 100% Arabica Mexican ground Coffee. This coffee is Kosher Certified (KMD Mexico). ☕ This Mexican coffee is cultivated in the highest mountains where there are precise atmospheric and light conditions give the grain a higher density, hardness and quality. ☕ Enjoy our various collection of coffee from Etnia 52 (formerly CAP Cafe). We have Chiapas, Oaxaca, Veracruz, and Gran Reserva.
ORGANIC DARK MEXICAN CHIAPAS COFFEE IS A BOLD AND FLAVORFUL Take On the Traditional Best-Seller Mexican Chiapas with Notes of Sugar and Cashew. USDA ORGANIC. SINGLE-ORIGIN FROM TAPACHULA, CHIAPAS, MEXICO. Dark, X-tra Bold Roast. Catimor & Bourbon Varietals. Wet Processed & Sun Dried. ALL FRESH ROASTED COFFEE IS Kosher Certified, Sustainably Sourced and Proudly Roasted, Blended, and Packaged in USA.
ONE OF OUR BEST SELLERS, Organic Mexican Chiapas is Mild and Flavorful with Sweet, Smooth Notes of Pear and Sugar and a Clean Nutty Finish. SINGLE-ORIGIN FROM TAPACHULA, CHIAPAS, MEXICO. USDA Organic Certified. Catimor & Bourbon Varietals. Wet Processed & Sun Dried. ALL FRESH ROASTED COFFEE IS Kosher Certified, Sustainably Sourced and Proudly Roasted, Blended, and Packaged in USA.
A TOUCH OF SWEETNESS: Indulge in a touch of sweetness with this famous flavor combination from Mexico. Vanilla & cinnamon enhance this cold-brew coffee, perfectly contained in a palm-sized can. GRAB & GO COFFEE: Rise above the daily grind with High Brew, the perfect grab-and-go coffee in a can for a boost you can drink whenever, wherever. A HIGHER STANDARD: Our 100% Direct Trade Arabica beans are cold-brewed, which gives them a smoother, bolder, naturally sweeter flavor than drip coffee, espresso, instant coffee, k-cups, capsules or pods.
Mexican Coffee is outstanding characterized by medium acidity, a sweet smooth body and flavor with a hint of fresh roasted hazelnuts. Organic and Medium roasted coffee allowing the true flavor characteristic to come through for a remarkable taste. Fresh roasted the immediately packed and sealed to assure freshness.